Australian beef drawn into Japan E. coli alert
The Japanese authorities are looking into two outbreaks, one of which has killed four people since April.
The E coli is of a different type to that which has killed 18 people in an outbreak Europe.
Both outbreaks in Japan of the O157 strain E. coli are linked to Korean-style barbecue restaurants.
In the latest, the operator has apologised and says it suspects the infections might have been caused by beef from Australia.
However a public health inspection of the affected restaurant did not find E. coli bacteria.
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