Giorgio's of Gramercy
The decoration of this Italian haunt is minimal--its lure is the all-accommodating menu. This neighborhood restaurant serves something to satisfy Gramercy's every mood. Craving Italian? A classic penne Bolognese should do the trick. Feeling a little more highbrow? How about caramelized sea scallops in almond salsa verde? For TGIF tastes, there are jalapeno poppers and mozzarella sticks on the bar menu. The mass appeal is so strong that mobs easily make themselves at home despite a somewhat sterile whitewashed room outfitted with little more than throw pillows and drapes.
Cocktail fans will warm to concoctions like the Creamsicle made with Stoli vanilla, triple sec, and orange juice or the Napalm, a Ketel One martini with hot sauce and crushed black pepper (each $9).
Save MoneyTake advantage of the $15 wine bottle specials every Sunday and the daily happy hour specials, with $3 beer and $5 house wine from 3pm to 7pm.
Prix Fixe MenusA prix-fixe lunch, three courses for $24.07 is offered weekdays and a three-course $35 prix-fixe dinner is offered nightly 5pm to 7pm.
The ExtrasGiorgio's website offers easy online ordering for delivery.
Giorgio's of Gramercy
New York, NY 10010
Phone: (212) 477-0007

Cross Street: Between Broadway and Park Avenue
Directions: 6 at 23rd St
Restaurant Information
Hours
- Mon-Fri 12pm-11:30pm
- Sat 5pm-11:30pm
- Sun 5pm-10:30pm
Cuisines
- American (New)
- Pizza
- Italian
Payment Types
- Visa
- American Express
- MasterCard
Meal Price
- $$$
Amenities
- Catering
- Online Reservations
- Carry Out
- Dine at the Bar
- Prix Fixe Menus
- Happy Hour
- Local Favorites
- Lunch Spot
- Open 7 Days
- Delivery
- Group Dining
- Bar Scene
Giorgio's of Gramercy Menu
Lunch Appetizers Organic Lettuces grape tomatoes, carrots, cucumber, balsamic-herb vinaigrette 6.00 Calamari Fritti, Spicy Marinara And Lemon 7.00 Beets, Frisee, Endive, Haricots Verts, Apple, Walnuts, Gorgonzola, Sherry, Vinaigrette 8.00 Lump Crab & Avocado Salad grilled corn & red onion, cilantro, boston lettuce, smoked chile oil 9.00 Pastas Rigatoni Roasted Eggplant fresh mozzarella & spicy marinara. 7.00 13.00 Penne, Pancetta, Asparagus sun dried tomato, basil, vodka sauce 8.00 15.00 Linguini, Calamari, Shrimp crabmeat, tomato, oregano, white wine garlic sauce 9.00 17.00 Orecchiette merguez, hot italian sausage, broccoli rabe, tomato cream sauce 8.00 15.00 Ricotta Ravioli marinara, sweet basil & fresh mozzarella 8.00 15.00 Cavatelli & Broccoli grilled chicken, garlic, parmesan and olive oil. 8.00 15.00 Sandwiches Cajun Chicken Breast * avocado, sautéed onions, watercress, herb mayo ciabatta square 10.00 Heirloom Tomatoes * fresh mozzarella, basil, olive oil, balsamic glaze, baguette 10.00 Giorgio's Old School Burger * romaine, tomato, fried onions toasted brioche 10.00 Roasted Turkey * grilled pear, honey mustard, 7-grain bread 10.00 Grilled Hanger Steak Sandwich * roasted peppers, sweet onions, boursin cheese, grilled pita 12.00 * Indicates Served With Either Shoestring Fries Or Organic Lettuces Entrees Salads & Entrees Classic Caesar Salad, Grilled Chicken Or Shrimp 9.00 12.00 14.00 Fresh & Grilled Vegetable Salad aged balsamic & olive oil, grilled chicken or shrimp 9.00 12.00 14.00 Seared Tuna Nicoise organic lettuces, haricots verts, hard boiled egg, tomato, olives 11.00 Chicken Paillard, Mixed Greens, Olive Oil, Lemon 13.00 Grilled Salmon sautéed spring vegetables, black rice, sesame-soy glaze 15.00 Roasted Chicken smashed red potatoes, sautéed broccoli rabe natural jus 14.00 - Prix Fixe Lunch $18 3 Course Meal Salad Classic Caesar Salad shaved asiago Baby Arugula Salad grilled figs, fresh mozzarella, aged balsamic Entree Baked Macaroni fontina, gorgonzola & asiago, leeks, garlic Beef Tournadoes au Poivre roasted Brussels sprouts, sautéed mushrooms Dessert Trio of Gelato and/or Sorbet warm fudge Fruit crisp butter wafer Dinner Menu Available Nightly In Our Restaurant. Available: 5:30 Pm To 11 Pm Mon. To Fri.; 5 Pm To 11 Pm Sat. & Sun. Appetizers Organic Lettuces grape tomatoes, carrot, cucumber, balsamic-herb vinaigrette 7.00 Beets frisee, endive, orange segments, haricots verts, apple, walnuts, gorgonzola, sherry vinaigrette 8.00 Spinach, Pear, Pecans, Stilton, Mustard Vinaigrette 9.00 Buffalo Mozzarella grilled ciabatta, fig jam, rosemary oil, cracked pepper 9.00 Soup Du Jour 9.00 Summer Vegetable & Kalamata Olive Vinaigrette marcona almonds, oregano 8.00 Shrimp Cocktail chimay-poached avocado, cilantro, red onion, lime 11.00 Calamari artichoke & zucchini fritti, aged pecorino & truffle fondue, lemon 9.00 Giorgio's Antipasto cured meats, cheese, vegetables, olives, olive oil, balsamic, etc 10.00 Pasta Penne, Creamy Veal Bolognese, Grated Asiago 8.00 15.00 Ricotta Ravioli, Crab Salad, Romesco Sauce 9.00 17.00 Risotto, Yellow Squash, Black Truffle Butter, Parmesan 8.00 15.00 Baked Macaroni fontina, gorgonzola & asiago, leeks and garlic 7.00 14.00 Bucatini morel mushrooms, pastrami spiced salmon, edamame, crème fraiche 9.00 17.00 Linguini lobster and shrimp scampi, fennel, cherry tomatoes, parmesan cheese 20.00 Entrees Grilled Salmon sautéed calamari & saffron black rice, creamed leeks, smoked chile oil 19.00 Seared Sesame Crusted Big Eye Tuna soba noodles, julienne vegetables, wasabi pineapple ginger vinaigrette 21.00 Caramelized Sea Scallops cauliflower fondue, fava bean, roasted almond, cauliflower salad, balsamic glaze 24.00 Pan Seared Halibut oven roasted fingerling potatoes, chorizo, cherry tomatoes, pearl onions, red pepper coulis 19.00 Berkshire Pork Loin rolled with asparagus, crispy polenta cake, lime caper butter sauce 26.00 Roast Natural Chicken smoked cheddar mashed potatoes, sautéed spinach, natural jus 18.00 Grilled Prime N. Y. Strip broccoli and potato gratin, onion ring, green peppercorn jus 27.00 New Zealand Rack Of Lamb sautéed fregola, corn & merguez sausage, citrus & rosemary marinated olives 29.00 Seared Duck Breast poached pear port wine, heirloom tomatoes, arugula & goat cheese salad 21.00 Sides $5 Smoked Cheddar Mashed Potatoes Roasted Brussels Sprouts, Grainy Mustard Creamed Spinach, Pecorino & Nutmeg Sautéed Sugar Snap Peas, Toasted Garlic - Catering Menu Note: A 10% Service Charge Is Applied To All Catering Orders. Available: 7 Am To 10 Pm, Seven Days Priced Per Person. Minimum 6 Persons. Includes Full Paperware & Set Up Breakfast Breakfast Breads & Pastries an assortment of muffins, danish, croissants, bagels & our sliced walnut cake. includes cream cheese, butter & preserves. 3.95 Assorted Scones 3.95 Fruit Platter sliced seasonal fresh fruit served on a decorative platter. 3.95 Fruit Salad fresh seasonal fruit salad. 3.95 Low-fat Yogurt served with granola, fruit salad & honey. 5.95 Assorted Mini Cereals served with milk. 2.95 Norwegian Smoked Salmon Platter includes sliced red onion, lemon, capers, tomato & cucumber. does not include bagels etc. 4.50 Continental Breakfast mini bagels, croissants, muffins & danishes. includes cream cheese, butter, preserves sliced seasonal fruit (platter or salad) & full coffee service & orange juice. 8.50 Executive Continental Breakfast mini bagels, croissants, muffins & danishes. includes cream cheese, butter, preserves sliced seasonal fruit (platter or salad), norwegian smoked salmon platter (sliced red onion, capers, lemon, tomato & cucumber) & full coffee service & orange juice. 10.75 Hot & Hearty Breakfast includes scrambled eggs, sausage or bacon, pancakes with fruit toppings & syrup, breakfast breads & pastries, sliced seasonal fruit platter (or salad) plus full coffee service & orange juice. 11.95 Omelette Station prepared off premise by chef. priced accordingly. Juice ( Priced Per Quart) choose from our selection 6.00 Coffee Service dark roasted coffee both regular & decaf with sugar, sweetener, milk, cream, half & half, cups & stirrers. 2.00 Tea Service assorted teas, regular & decaf with sugar, sweetener, milk, cream, half & half, cups & stirrers. 2.00 Coffee And Tea Service includes our dark roasted coffee & assorted teas with sugar, sweetener, milk, cream, half & half, cups & stirrers. 2.00 Assorted Appetizers $3 Coconut Crusted Shrimp with light curried mango dipping sauce Grilled Rosemary Shrimp with sun-dried tomato pesto Poached Jumbo Shrimp with Giorgio's spicy cocktail sauce Maryland Lump Crab Cakes with cilantro-lime aioli Crispy Chicken Tenders with honey mustard dipping sauce Philo Wraps stuffed with spinach, mushrooms & mozzarella. Stuffed Mushrooms Caps vegetarian or italian sausage. Proscuitto Wrapped with asparagus or figs Mini Quiche an assortment of spinach/swiss, lorraine, & broccoli/cheddar quiches Chicken & Sweet Potato Croquettes Chicken & Beef Saute Grilled Shrimp Skewers with seasonal vegetables Lemon Basil Chicken Skewers with seasonal vegetables Assorted Homemade Pates with toast points & fruit chutney or grapes & champagne mustard Bruschetta tomato & basil, grilled portobello & smoked mozzarella or grilled vegetables with goat cheese. Cucumber Rounds topped with fresh seafood salad Appetizer Packages The Cocktail Party choose any six of our appetizers. 14.95 The Deluxe Cocktail Party choose any ten of our appetizers. 17.95 Cold Salads $3 Organic Baby Greens with balsamic vinaigrette Classic Caesar Salad with herbed croutons & aged parmesan cheese. add grilled chicken or shrimp. Tre- Color Salad with belgian endive, radicchio & watercress Spinach Salad served with hard boiled egg, crispy bacon & honey mustard dressing. Greek Salad with fresh romaine lettuce, olive, tomato, pepper, cucumbers & feta cheese Frisse Salad with toasted walnuts, gorgonzola cheese & apple in a sherry vinaigrette Innovadora organic baby greens, grilled chicken, goat cheese, sun-dried tomatoes in a balsamic vinaigrette. Grilled Salmon Nicoise over mixed greens with haricot verte, tomato in a sherry vinaigrette Penne Pasta Salad with seasonal vegetables, olives & parmesan cheese Cheese Tortellini Salad served with mixed peppers, plum tomatoes & olives Bowtie Pasta Salad with grilled chicken, sun-dried tomatoes & arugula Fruit Salad fresh seasonal fruit. Sandwich Central Sandwich Platter includes the following sandwiches: classic grilled chicken caesar pita; tuna melt tortilla wrap with melted mozzarella, lettuce & tomato; grilled chicken cordon bleu with melted swiss, black forest ham & honey mustard; ny pastrami with melted swiss & dijon on grilled rye; roast turkey with bacon, jarlsberg cheese, lettuce, tomato on 7-grain bread; norwegian smoked salmon with cucumber, onion, watercress & deli mustard on black bread; black forest ham & brie with lettuce, tomato, dijon mustard on sourdough bread; roast beef with melted mozzarella on crusty garlic bread; the vegan - grilled eggplant, roasted peppers, portobello mushrooms, sun-dried tomato & arugula pesto on homemade focaccia; the lacto-vegetarian - the vegan with goat cheese. 7.50 The Staffer assorted sandwich platter, one cold salad menu item & cookie & brownie platter. 13.50 The Meeting Maker assorted sandwich platter with two cold salad items & cookie & brownie platter. 14.50 The Deluxe Meeting Maker assorted sandwich platter, two cold salad menu items & assorted homemade mini pastries. 15.50 Tea Sandwiches includes the following sandwiches: watercress, cucumber, seafood salad, cream cheese & chicken salad. 4.95 Entrees Pan Roasted Organic Chicken in au jus reduction with seasonal vegetables & potato puree. 11.95 Chicken Marsala with exotic mushrooms, haricot vert & roasted rosemary potatoes 11.95 Chicken Nicoise with cured black olives, capers, tomato & garlic mashed potatoes 11.95 Chicken Rollentini stuffed with mushrooms, spinach & fresh mozzarella. served with vegetable basmati rice. 11.95 Roast Loin Of Pork served with granny smith apples, potato gratin & mango chutney 12.95 Pan Seared Scallops with potato puree & asparagus 14.00 Brown Sugar Glazed Salmon with spaghetti squash, spinach & pomegranate jus 13.95 Roasted Cod & Sauteed Spinach with poached red bliss potatoes 13.95 Jumbo Shrimp Scampi & Dirty Rice with sauteed haricot vert 11.95 Pan Roasted Chilean Sea Bass with julienne carrots & basmati rice 15.00 Filet Mignon with sauteed exotic mushrooms, red bliss smashed potatoes & red wine jus 15.95 Grilled Marinated Hanger Steak with roasted rosemary potatoes & creamed spinach 12.95 Giorgio's Homemade Meatloaf with red bliss smashed potatoes & string beans almondine 12.95 Giorgio's Beef Stew with roasted red bliss potatoes & root vegetables 12.95 Pasta Menu $7.95 Penne Ala Vodka with salmon, asparagus & prosciutto Fettucine Bolognese with fresh tomato & basil Rigatoni Roasted Eggplant in a fresh marinara sauce topped with fresh mozzarella Cheese Ravioli with asparagus & lobster in a tomato cream sauce. Linguine & Pan Seared Chicken with sun-dried tomatoes & mushrooms in a light tomato cream sauce Orecchiette, Sausage & Broccoli Rabe with tomato, garlic & parmesan cheese Homemade Lasagna traditional or vegetarian Vegetable Linguine with seasonal vegetables, garlic & white wine sauce. Cheese Ravioli Paseano with fresh basil & fresh mozzarella in marinara sauce Penne Veal Ragout veal bolognese with aged asiago cheese. Cheese Tortellini with mushrooms & scallions in a tomato cream sauce Hot & Satisfying Packages The Pasta Pleaser one cold salad menu item, one pasta menu item & a cookie & brownie platter. 13.50 The Power Lunch one cold salad menu item, one entree menu item & a cookie and brownie platter. 14.50 The Executive one cold salad menu item, one pasta menu item, one entree menu item & a cookie and brownie platter. 15.50 Side Dishes $3 Classic Crudite fresh seasonal vegetables served with savory dipping sauce. Cheese & Cracker Platter assorted domestic & imported cheeses with gourmet crackers. Italian Antipasto dried cured meats, cheese & grilled vegetables. Grilled Vegetable Antipasto assorted vegetables, Gigante beans & roasted beets. Charred Tuna Nicoise served with haricot vert, hard boiled egg, tomato & olives. Classic Caprese vine ripe tomato with fresh mozzarella & balsamic glaze Asparagus Vinaigrette poached asparagus with a sherry vinaigrette. Smoked Fish Platter trout, pastrami, salmon & mackerel. Potatoes Gratin Red Bliss Smashed Potatoes Roasted Red Bliss Potatoes Roasted Rosemary Potatoes Vegetable Basmati Rice Potatoes Puree Creamed Spinach Broccoli Rabe choice of sauteed or steamed. Chef's Seasonal Vegetables String Beans Almondine Haricot Verts choice of sauteed or steamed Asparagus choice of sauteed or steamed. Spinach choice of sauteed or steamed. Beverages Canned Soda choose from our selection. 1.25 Assorted Sodas post any special requests in our special instructions field. 1.25 Lemon Snapple Iced Tea 1.50 Poland Spring (9 oz) 1.00 Coffee Service dark roasted coffee both regular & decaf with sugar, sweetener, milk, cream, half & half, cups & stirrers. 2.00 Tea Service assorted teas, regular & decaf with sugar, sweetener, milk, cream, half & half, cups & stirrers. 2.00 Coffee And Tea Service includes our dark roasted coffee & assorted teas with sugar, sweetener, milk, cream, half & half, cups & stirrers. 3.00 Juice choose from our selection. (per quart) 6.00 Desserts Assorted Cookie & Brownie Platter featuring Giorgio's homemade cookies & brownies which include rum raisin, butter pecan, oatmeal raisin, macadamia nut, triple chocolate, classic toll house & fudge brownies. yum! 3.25 Homemade Cake & Mini Pastry Platter 4.00 Snacks $3 Hummus & Babaganoush served with pita points. Assorted Potato Chips Homemade Guacamole served with tortilla chips. Mixed Nuts Homemade Salsa served with tortilla chips. - Pre Fixe Catering Menu Please Try To Give Us 24 Hrs For These Menus. Priced Per Person. Minimum 10 Persons. Includes Full Paperware & Set Up New American Menus $15.95 New American Menu 1 garden salad with house dressing; maryland lump crab cakes with house dipping sauce; pan seared mahi mahi with citrus beurre blanc; green bean almondine; orecchiette with mushrooms, snow peas & sun-dried tomatoes. served with homemade bread & homemade cookies & brownies. New American Menu 2 roast beet & frisee salad with gorgonzola cheese & homemade croutons; roast lion of pork with apple chutney; baked macaroni & cheese. served with roasted red bliss potatoes & chef's choice of vegetables. includes homemade bread & homemade cookies & brownies New American Menu 3 romaine, boston & iceberg lettuce salad with haricot vert, cucumber & tomatoes; herb crusted honey glazed salmon with over wilted spinach & wild mushrooms; penne ala vodka with asparagus. served with basmati rice with leeks & scallions & chef's choice of vegetables. includes walnut cake. New American Menu 4 organic baby green salad; pan seared organic chicken with house seasonings & natural jus; farfalle with mushrooms & scallions in a tomato cream sauce. served with roasted garlic potato puree & chef's choice of vegetable. includes Giorgio's homemade cookies & brownies Italian Menus $15.95 Italian Menu 1 arugula, endive & radicchio salad; chicken picatta with haricot vert & roasted potatoes; orecchiette pasta with spicy sausage, broccoli rabe & tomato. served with homemade bread & mini cannolis Italian Menu 2 arugula & watercress salad; grilled chicken caesar salad; almond crusted cod with wilted spinach & wild mushrooms; rigatoni Giorgio's with eggplant & fresh mozzarella in a marinara sauce. served with walnut cake. Italian Menu 3 caesar salad; chicken parmesan; linguine pasta with roasted garlic, olive oil & shaved parmesan cheese; sauteed broccoli rabe with sun-dried tomato. served with homemade bread & assorted cookies. Italian Menu 4 tomato & cucumber salad; grilled vegetable antipasto with buffalo mozzarella; chicken rollentini stuffed with vegetables & mozzarella. served with vegetable basmati rice & mini pastries. - Delivery Menu Available: Monday To Friday 11:30 Am To 10 Pm; Saturday & Sunday 6 Pm To 10 Pm Appetizers Soup Of The Day 5.00 Mixed Organic Greens with balsamic vinaigrette dressing 4.00 Buffalo Wings with bleu cheese dressing 5.00 Caesar Salad hearty romaine, aged parmesan & herb croutons. 5.50 Mozzarella In Carrozza fried mozzarella with spicy marinara sauce. 5.00 Buffalo Mozzarella With Organic Tomatoes with olive oil & aged balsamic 6.95 Calamari with chipotle marinara 6.95 Maryland Lump Crab Cakes with chipotle remoulade 5.50 Salads Caesar Salad With Grilled Chicken Or Shrimp hearty romaine, aged parmesan & herb croutons. 7.50 Grilled Chicken With Goat Cheese Salad with sundried tomatoes over mixed greens with house balsamic dressing 7.50 Grilled Salmon Nicoise Salad over mixed greens with haricot verte, tomatoes & a sherry vinaigrette. 9.50 Baby Spinach Salad with red pears, chives, stilton, roasted pecans, & a course mustard vinaigrette 7.50 Roasted Beet Salad with apples, endives, frisee, walnuts, haricot verte & gorgonzola cheese 7.50 Sandwiches Grilled Chicken Caesar Sandwich on a pita with romaine herb croutons, parmesan & creamy caesar dressing 5.50 Grilled Vegetable Sandwich eggplant, roasted peppers, portobello mushroom, sundried tomatoes & arugula pesto on house bread. 6.50 Roast Beef With Melted Mozzarella Sandwich on crusty garlic bread with choice of french fries or house salad with house balsamic dressing 7.50 Giorgio's Old School Burger hearty homemade burger with melted cheddar, lettuce, tomato & french fries. 7.50 Fresh Roast Turkey Club served with choice of french fries or house salad with house balsamic dressing. 7.50 Turkey Burger lettuce, tomato & french fries 6.50 Tuna Melt with provolone, lettuce, tomato on seven grain bread & served with french fries or house salad 7.50 Homemade Crab Cake Sandwich on a roll with chipotle sauce, lettuce, tomato & served with french fries or house salad 7.95 Pasta Risotto Of The Day 12.95 Capellini Marinara angel hair pasta in a plum tomato & basil sauce. 7.95 Rigatoni Giorgio's with eggplant, fresh mozzarella & a spicy marinara sauce 9.25 Orecchiette Italiano spicy italian sausage & broccoli rabe in a cream sauce. 9.50 Linguini Bisangio strips of chicken & mushroom in a sundried tomato cream sauce. 9.75 Ravioli Paseano cheese ravioli with basil in a marinara sauce. 9.25 Penne With Veal Ragu shitake mushrooms, red onions & shaved asiago in a meat sauce 10.50 Cappellini With Seafood calamari, crabmeat. shrimp & clams in a spicy red sauce. 12.95 Vegetable Linguine with seasonal vegetables, garlic & white wine sauce 9.50 Jumbo Cheese Ravioli with maine lobster & asparagus in a tomato cream sauce 14.95 Entrees Farm Chicken with broccoli rabe & smashed potatoes 13.95 Atlantic Salmon with horseradish mashed potatoes & spinach 14.95 Filet Mignon with roasted potatoes & vegetables 17.95 Sesame Crusted Tuna with red bliss smashed potatoes & vegetables 16.95 Beverages Canned Soda choose from our selection. 1.25 Poland Spring (9 oz) 1.25 San Pellegrino Sparkling Water small or large. 3.00 Coffee 1.25 Herbal Teas choose from our selection. 1.25 Cappuccino 2.50 Freshly Brewed Iced Tea 1.75 Desserts Brownie 1.95 Homemade Cookie made daily by our pastry chef. chocolate, pecan or oatmeal. .75 - Bar Menu Nibbly Bits $5 Seasoned Fries garlic seasoned with vegetable aioli for dipping. Buffalo Wings mild, medium or spicy with bleu cheese Jalapeno Poppers with sour cream & minced red onion. Mozzarella Sticks with spicy marinara dipping sauce Mini Quesadilla chicken or veggie. Olive Plate black & green olives, fresh tomato & assorted domestic & imported cheeses Pretentious Cocktails $9 Ellapolitan: Giorgio's Cosmo Made With Love skyy citrus, mango smash, fresh homemade sour mix & orange-peach-mango juice. Sweet Tart: Candy For Your Liver absolute kurant, creme de cassis, fresh lime & orange juice. Creamsicle: An Elixir For Your Inner Child stoli vanilla, triple sec & orange juice. Jezebel: When Cocktails Go Wild jameson's, grand marnier, fresh homemade sour mix & a splash of ginger ale. Napalm: Feel The Burn a filthy ketel one martini with Giorgio's own secret hot sauce & crushed black pepper. La Goulue: Sweet & Saucy absolut mandarin, strawberry liqueur, fresh lime & orange juice. In Honor Of Jim Backus: A Neo-old Fashion krupnik's honey liqueur, angostura bitters, muddled fruit & h20 Ambrosia: A Touch Of Class belvedere, fresh homemade sour mix & fruit puree of the week. -
New York, NY |










