Restaurant Information

Hours

• Mon-Sat 12pm-3:30pm, 5:30pm-10:30pm
• Sun 12pm-4pm, 5pm-10pm

Dress Code

• Casual to dressy

Payment Types

• Discover
• Diners Club
• Visa
• American Express
• MasterCard

Cuisines

• American (New)
• Vegan
• Vegetarian

Meal Price

• $$$

Amenities

• Local Favorites
• Group Dining
• Brunch
• Dine at the Bar
• Quiet
• Catering
• Open 7 Days
  
  
  Candle 79 Menu
  
  
  

  Lunch Starters Daily Soup   7.00 Grilled Seitan Chimichurri citrus-herb marinade  9.00 Hydrogarden Farm Edamame celtic sea salt, chili, lemon  8.00 Guacamole Timbale chipotle black beans, caramelized onions, jicama salsa, tortilla chips  12.00 Seaweed Salad hijiki, arame, carrots, cabbage, edamame, radishes, wasabi leaves, sesame-ginger dressing  14.00 Smoked Hummus grilled paratha bread, mixed olives, roasted garlic bulb, red pepper oil  13.00 Salads Wild Mushroom Salad arugula, tomatoes, cipollini onions, wild mushrooms, creamy horseradish dressing  14.00 Baby Greens Salad baby greens, fava beans, artichokes, quinoa, grape tomatoes, avocado, toasted sunflower seeds, artichoke vinaigrette  15.00 Watercress Salad avocado, cactus leaves, radishes, tomatoes, toasted pumpkin seeds, creamy jalapeño dressing  15.00 Baby Spinach Salad grilled asparagus, red onions, roasted tomatoes, olives, chickpeas, tofu cheese, roasted garlic dressing  14.00 Add Tofu Or Tempeh $3 Entrees Chef's Daily Hand Cut Pasta   18.00 B.B.Q. Seitan Sandwich avocado, caramelized onions, polenta fries, mixed lettuces  15.00 Black Bean Pumpkin Seed Burger mixed lettuces, avocado, polenta fries, chipotle ketchup  14.00 Falafel Sandwich whole wheat pita, israeli salad, minted tahini, mesclun greens, quinoa tabouleh  14.00 Spring Harvest Paella Valencia rice, spring peas, shallots, zucchini, artichokes, smoked seitan sausage, saffron-red pepper sauce  20.00 Seitan Piccata creamed spinach, grilled potato cake, oyster mushrooms, lemon-caper sauce  23.00 Morel & Tarragon Tempeh spring vegetable quinoa risotto, wild mushrooms, oven roasted tomatoes, cashew cream  22.00 Live Zucchini Enchiladas cashew cheese, spinach, avocado salsa, chipotle tomato sauce, cashew sour cream, toasted pumpkin seeds  20.00 Candle 79 Market Plate choose four of the following: gingered brown rice, polenta fries, chipotle black beans, herb grilled tempeh, ginger grilled tofu sautéed broccoli or spinach & roasted garlic, sautéed cauliflower & roasted garlic, grilled oyster mushrooms  18.00 - Dinner Starters Nightly Soup   7.00 Grilled Seitan Chimichurri citrus-herb marinade  9.00 Guacamole Timbale chipotle black beans, caramelized onions, tomato salsa, tortilla chips  12.00 Stuffed Manicotti sautéed mushrooms, tofu-basil cheese, seitan ragout, toasted cashew parmesan cheese, roasted tomato sauce, pine nut pesto  14.00 Grilled Artichokes blue-cornmeal crusted onion rings, grilled asparagus, arugula pesto, red pepper coulis  14.00 Cornmeal-Horseradish Crusted Oyster Mushrooms aioli trio: jalapeño, lime, red pepper  15.00 Smoked Hummus grilled paratha bread, mixed olives, roasted garlic bulb, red pepper oil  13.00 Avocado-Tomato Tartare avocado, tomatoes, scallions, trumpet royale mushrooms, plantain chips  14.00 Salads Wild Mushroom Salad arugula, tomatoes, cipollini onions, wild mushrooms, creamy horseradish dressing  14.00 Baby Greens Salad baby greens, fava beans, artichokes, quinoa, grape tomatoes, avocado, toasted sunflower seeds, artichoke vinaigrette  15.00 Watercress Salad avocado, cactus leaves, radishes, tomatoes, toasted pumpkin seeds, creamy jalapeño dressing  15.00 Baby Spinach Salad grilled asparagus, red onions, roasted tomatoes, olives, chickpeas, tofu cheese, roasted garlic dressing  14.00 Seaweed Salad hijiki, arame, carrots, cabbage, edamame, radishes, wasabi leaves, sesame-ginger dressing  14.00 Add Tofu Or Tempeh $3 Entrees Chef's Daily Hand Cut Pasta   18.00 Spring Harvest Paella Valencia rice, spring peas, shallots, zucchini, artichokes, smoked seitan sausage, saffron-red pepper sauce  20.00 Seitan Piccata creamed spinach, grilled potato cake, oyster mushrooms, lemon-caper sauce  22.00 Morel & Tarragon Tempeh spring vegetable quinoa risotto, wild mushrooms, oven roasted tomatoes, cashew cream  22.00 Chipotle Grilled Seitan potatoes, leeks, asparagus, spring peas, chipotle-black bean sauce, avocado salsa  24.00 Moroccan Spiced Chickpea Cake spring vegetables, red pepper-coconut curry, apricot-date chutney, toasted almonds  19.00 Jasmine Rice & Sesame Crusted Tofu lemongrass scented brown rice, arame-watercress salad, shiitakes, leeks, ginger, minted fava bean sauce  21.00 Live Zucchini Enchiladas cashew cheese, spinach, avocado salsa, chipotle tomato sauce, cashew sour cream, toasted pumpkin seeds  20.00 Sides - $7 Grilled Oyster Mushrooms  Creamed Spinach  Sautéed Broccoli, Or Spinach & Roasted Garlic  Grilled Asparagus  Grilled Potato Cake with horseradish cream Polenta Fries  Desserts Chocolate-Peanut Butter Bliss chocolate mousse, peanut butter mousse, chocolate shell, berry coulis  12.00 Chocolate Brownie Sundae french vanilla ice cream, bananas, strawberries, chocolate-ancho sauce, candied pecans  12.00 Mango Napoleon almond shortbread cookies, vanilla-almond cream, mango compote, green tea ice cream  12.00 Live Pineapple-Cherry Parfait nut granola, pineapple-cashew cream, cherries, coconut ice cream  12.00 Old Fashioned Fruit Pie seasonal fruit, dulce de leche ice cream  10.00 House Made Sorbet & Ice Cream Sampler chef's daily selection  8.00 Teas $4 Regular exotic greens, english breakfast, vanilla chai, oolong Decaffeinated green, earl grey, vanilla-cinnamon rooibos Herbal mint medley, ginger tisane, chamomile-cinnamon, lavender-verbena & orange, parisian red rooibos, cranberry-apple hibiscus Coffee $2 Regular  Decaffeinated  Grain  Espresso  Macchiato  Americano  Specialty Coffee Drinks $4 Cappuccino  Mochaccino  Latte  Café Con Leche  Iced Cappuccino  - Brunch Home Style Pancakes seasonal fruit, raspberry infused maple syrup  11.00 Mixed-Grain Waffles bananas, candied pecans, gingered maple syrup  12.00 Wild Mushroom & Spring Vegetable Crepe* tarragon aioli, artichoke salad, mesclun greens  16.00 Brunch Burrito grilled chili seitan, caramelized onions, spinach, bbq pinto beans, brown rice, guajillo sauce, sour cream, salsa cruda  15.00 Tofu Scramble * yukon gold skillet potatoes, seitan sausage, mesclun greens, mixed grain toast  14.00 Brunch Prix-Fixe choice of juice or mimosa, brunch item or sandwich and dessert  28.00 * Gluten Free Option Available Juices And Tonics $7 Elderberry Elixir elderberry extract, apple, lemon Green Goddess mixed greens, apple, lemon, ginger Passionfruit Spritzer passionfruit, agave, aloe, sparkling water Housemade Ginger Ale ginger, agave, sparkling water, lime, mint Purple Potion acai, high-antioxidant fruit nectars, sparkling water, lime Young Coconut Water  Smooth Sippers $7 Raspberry Lemonade raspberries, lemon, agave, ice Limonade lemon, lime, agave, ice Tropical Spice spiced pineapple, passionfruit, coconut, ice Coconut-Mint Frappe avocado, coconut, agave, mint, lime Chocolate Shake vanilla ice cream, soy milk, chocolate fudge, chocolate chips Berries And Cream mixed berries, vanilla ice cream, banana, rice milk Amazon Mania raw acai, apple juice, banana Cocktail Specialties $11 Ginger Rush sake, plum nectar, ginger Pomegranate Sunrise sake, spiced pomegranate, orange Spring Sangria organic wine, seasonal fruit juices, fresh fruit Mango Sake-Tini sake, mango, lime Mojito sake, muddled mint, cane juice, lime, champagne Russian Spring sake, espresso, soy cream, agave, chocolate Organic Sake  (5 oz glass) 8.00 (10 oz carafe) 14.00 Beers St. Peters English Ale (england) smooth, balanced, creamy  11.00 Samuel Smith's Organic Lager (england) full bodied, malty character  8.00 Ommegang Witte (Cooperstown) light wheat ale, orange peel, coriander  8.00 Cisco Whales Tale Pale Ale (nantucket) full flavored, well hopped  8.00 DuPont Bio Foret (belgium) complex, snappy yeast, clean bright finish  12.00 Schneider Edel-Weiss (germany) medium bodied, banana & lemon aromas  10.00 Wolaver's Oatmeal Stout (vermont) bitter espresso, chewy, full bodied  8.00 Otter Creek Stove Pipe Porter (vermont) medium bodied, chocolate malt, dry finish  8.00 Lindemans Framboise Or Peach Lambic (belgium) rich, deep raspberry flavor  10.00 Draft Beers $7 Allagash White (maine) traditional belgian style wheat beer Seasonal Brew